Just after making hisfirst appearancefor theGrand Openingof his40/40 club in NYC. The club is nowshut down following a health code inspection that uncovered a slew of violations, just a day after its celebrity-drenched $10 million relaunch.
The violations, listed below, was reported by the NY Post, and range from hot food being left out on the counter ... to a refrigerator being kept at 60° rather than the required 41° ... to a worker seen mixing salsa with his bare hands.
